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Carbohydrate

Nadroparin

AMW:CHEM:090425

A heparin fraction with a mean molecular weight of 4500 daltons. It is isolated from porcine mucosal heparin and used as an antithrombotic agent. (From Merck Index, 11th ed)

Biochemistry biochemical
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Nadroparin has parent Heparin, Low-Molecular-Weight
Nadroparin member of drug class Heparin & Low Molecular Weight Heparins (LMWHS)
Nadroparin member of drug class Parenteral Anticoagulants

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